Grasshopper

Since the holidays all start this week, and because I’m a dork, the theme this week is holiday colored drinks. The catch, however, is that I have to make somewhat holiday-appropriate stuff as well. I’m not sure what that means; it was something that was suggested to me by a friend. Let’s see if I can make it through the week! Up first is the Grasshopper - it’s great; it’s like an After 8 mint in a glass.
Grasshopper - Recipe (makes 2 servings):
- 1.5 oz Green Creme de Menthe
- 1.5 oz Godiva White Chocolate Liqueur
- 1 oz Half and Half
Mix all three ingredients in a cocktail shaker (like the one some lucky commenter will win! - shameless plug over) with ice, and strain into two glasses. Rocks/Old fashioned glasses are good for this drink. If you don’t want to shell out for the Godiva brand, white creme de cacao will work just fine as a less expensive replacement. If you’re looking to garnish this drink, top with whipped cream and green sprinkles.

White chocolate, yummy
Comment by Deanna — December 22, 2008 @ 10:42 pm
This sounds amazing, im going to find some white chocolate liquor for new years!
Comment by SD — December 29, 2008 @ 12:20 pm
i wonder why grass hopper…?
half and half, sounds kind of thick.
Comment by biggipunn — December 31, 2008 @ 10:07 pm