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	<title>Comments on: Kir Royale</title>
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	<link>http://undergroundbartender.com/site/kir-royale/</link>
	<description>A bartending blog that's not just about drink recipes. Learn how to be a real bartender from one of the pros.</description>
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		<title>By: UGBT</title>
		<link>http://undergroundbartender.com/site/kir-royale/comment-page-1/#comment-132</link>
		<dc:creator>UGBT</dc:creator>
		<pubDate>Mon, 29 Dec 2008 21:59:45 +0000</pubDate>
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		<description>Chambord is a liqueur made by infusing cognac with principally black raspberries, but also with supplemental infusions of blackberry, currant, and red raspberry. It&#039;s a top - shelf liqueur, but most top shelf liqueurs aren&#039;t too expensive. It costs about 16 - 21 bucks for a bottle.</description>
		<content:encoded><![CDATA[<p>Chambord is a liqueur made by infusing cognac with principally black raspberries, but also with supplemental infusions of blackberry, currant, and red raspberry. It&#8217;s a top &#8211; shelf liqueur, but most top shelf liqueurs aren&#8217;t too expensive. It costs about 16 &#8211; 21 bucks for a bottle.</p>
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		<title>By: Dom P</title>
		<link>http://undergroundbartender.com/site/kir-royale/comment-page-1/#comment-131</link>
		<dc:creator>Dom P</dc:creator>
		<pubDate>Mon, 29 Dec 2008 21:52:51 +0000</pubDate>
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		<description>Chambord, what kind of liquer is that? Is that the one made from raspberries? Is it expensive?</description>
		<content:encoded><![CDATA[<p>Chambord, what kind of liquer is that? Is that the one made from raspberries? Is it expensive?</p>
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