Happy New Year, everybody!

I’m finally back to 100% after the mysterious surgical procedure I alluded to right before New Year’s Eve. So, regular posting has returned to Underground Bartender! w00t!

Yeah, you’re not saying it out loud, but I can tell - you’re really excited. I feel it. 

Before I get into today’s recipe, a quick note - to the winner of the Martini Set: I emailed you last Thursday morning, and haven’t heard from you since. In order to send this item to you, you’re going to have to respond. If you don’t speak up by this Friday, I’m going to go back to the ol’ number generator. Although technically, you could just win all over again. 

Now that that’s out of the way, I present you with the Malibu Bay Breeze. This is a fun, tasty drink, and a safe one too; if you overdid it for the New Year and don’t want to drink anything too strong, yet still want to be social, ordering this drink might be the move for you. 

Malibu Bay Breeze - Recipe:

• 1 1/2 oz Malibu® coconut rum
• 2 oz cranberry juice
• 2 oz pineapple juice

Fill a highball glass with ice. Pour in your Malibu, and add your juices as the balance. Serve.